Chocolate and Macadamia Nut Bliss Balls
Recipe type: Dessert
Cuisine: Vegan, Gluten Free
Prep time: 
Cook time: 
Total time: 
Serves: 8
  • ½ cup cacao powder
  • ½ cup unsweetened shredded coconut
  • 2 tbs coconut oil
  • ¼ hemp seeds
  • ¼ macadamia nuts (blended into powder)
  • ½ cup maple syrup
  • ¼ cup shredded coconut (for rolling balls in)
  1. In a food processor, combine all of the ingredients. Pulse for a few minutes.
  2. Roll the dough into round balls and then roll in the extra coconut.
  3. Put in the freezer for one hour to harden, then store int he fridge till your ready to eat them.
Recipe by The Tray Chic at