July is here and it is getting hot in Vancouver! I love summer food, especially all of the fruit in season. I love watermelon because it’s so hydrating. This combo of sweet and salty are so good. I use goats milk feta so it has even more of a kick! I tried to find fresh mint today but my grocery store was all out so I used dried mint in a pinch. Fresh is so much better. 😉 This salad is the perfect side to any BBQ or summer meal. It takes less then 5 min to make.
- ½ watermelon cut up
- 3 oz fresh feta cheese or goats milk feta
- 1 tbs fresh or dried mint (torn up)
- salt and pepper to taste
- 1 tbs olive oil
- ½ lime squeezed
- In a bowl add all the ingredients and lightly toss.
- Serve or refrigerate.